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Honey soy tofu

Becca @ Amuse Your Bouche
  • 25 minutes
  • Serves 1

INGREDIENTS

200 g

extra firm tofu ((one thick slice measuring ~ 4 x 5 inches))

1 tbsp

oil

3 tbsp

dark soy sauce

1 tbsp

honey ((or vegan alternative))

1 tsp

grated ginger

1 clove

garlic, (minced)

1/4 tsp

Chinese five spice

Black pepper

Fresh coriander (cilantro), (to serve)

Cashew nuts, (chopped, to serve (optional))