INGREDIENTS
1
large egg white
3 tbsp
cornstarch (, divided)
3 tbsp
dry sherry (, divided)
3 tbsp
soy sauce (, divided)
1
to 2 tablespoons chili powder
1 lb
boneless (, skinless chicken breast or thighs, cut into cubes)
1/4 cup
chicken stock
2 tsp
rice vinegar
2 tsp
sugar
Vegetable oil (, for frying)
4
to 6 dry red chile peppers
1
red bell pepper (, thinly sliced)
1 cup
broccoli florets
4
garlic cloves (, minced)
1 tsp
dry ginger
1/2 tsp
red pepper flakes
1/2 cup
green onions
Cooked rice
Green onions (, sesame seeds for garnish (optional))