INGREDIENTS
4
large ripe tomatoes, sliced
1/4 cup
olive oil
2 tbsp
chopped fresh thyme leaves
2 tbsp
chopped fresh oregano
2 tbsp
chopped fresh parsley
2 tbsp
chopped fresh chives
2 tbsp
minced garlic
1/4 cup
freshly grated Parmesan cheese
salt and ground black pepper