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Raspberry Pretzel Jello Dessert

Lauren Allen, Tastes Better from Scratch
  • 30 minutes
  • Serves 12

INGREDIENTS

2 cups

crushed pretzels

3 tbsp

brown sugar

3/4 cup

butter (melted)

6 oz

box instant raspberry jello

16 oz

fresh raspberries

8 oz

cream cheese

2/3

  cup sugar

1

cup  whipping cream