INGREDIENTS
1 cup
unsalted butter* (room temperature)
2 cups
sugar
4
large eggs
1 tsp
vanilla
1 tsp
almond extract
4 3/4 cups
flour
1 tsp
baking soda
1 tsp
salt
1/2 cup
unsalted butter (, room temperature)
8 oz
cream cheese (, room temperatire)
4 cups
powdered sugar ((more or less depending on how thick you want your frosting))
1 tsp
vanilla extract