INGREDIENTS
1 lb
Broccoli crowns, fresh
2
Garlic cloves
1
Yellow onion
32 oz
Chicken broth, low sodium
1 12 ounce can
Evaporated milk
1/4 tsp
Black pepper
1/4 cup
Flour
1/8 tsp
Salt
1/4 cup
Butter
6 oz
Cheddar cheese, sharp
8 oz
Colby jack cheese
4 oz
Parmesan cheese