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Feta Cheese and Avocado Hummus Dip

Katerina, Diethood
  • 10 minutes
  • Serves 8

INGREDIENTS

1 can

((15-oz.) garbanzo beans (chickpeas), rinsed and drained)

2

avocados (, peeled, pitted, sliced)

1 cup

crumbled feta cheese

1/2 cup

olive oil

3

limes (, juiced)

1 tbsp

tahini paste

salt and fresh ground pepper (, to taste)