Cinnamon Toast Bars {traditional and gluten free recipes}

INGREDIENTS

Cake Ingredients:

2 1/2 cups

brown rice flour *

1 cup

tapioca starch *

1/2 cup

potato starch *

2 cups

sugar

4 tsp

baking powder

2 tsp

salt

2 cups

milk

1 tbsp

vanilla

1/4 cup

butter (melted and semi-cooled)

* If you are not in need of a gluten free recipe (simply substitute a total of 4 cups all purpose flour for the items marked with an *)

Topping Ingredients:

1 1/4 cups

butter (melted)

1 1/4 cups

sugar

1 1/2 tbsp

cinnamon