INGREDIENTS
3 cups
all-purpose flour
2 1/2 tsp
baking powder
1/2 tsp
salt
1 cup
unsalted butter, softened
1 3/4 cups
sugar
2
large eggs
1
vanilla bean
2 tsp
vanilla extract
1 1/2 cups
whole milk
1 cup
unsalted butter, softened
1
vanilla bean
1 1/2 tsp
vanilla extract
2 tbsp
heavy cream
3 cups
confectioners’ sugar, sifted
Sprinkles, for decorating (optional)