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White Bean and Ham Soup with Kale

Elizabeth
  • minutes
  • Serves

INGREDIENTS

1

Schneiders old fashioned 25% less sodium smoked ham (800 g

19 oz

cannellini beans or white kidney beans

2

Carrot

2

Stalk Celery

2 cloves

Garlic

2 cups

Kale, fresh leaves

1

Onion

1 tsp

Oregano, Dried

1/2 tsp

Thyme or rosemary, fresh

7 cups

Chicken broth

1

Pepper

1 tbsp

Olive oil