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Ginger Honey Roasted Pork Tenderloin

The Chunky Chef
  • 25 minutes
  • Serves 4

INGREDIENTS

1 lb

pork tenderloin, excess fat trimmed

1 1/2 tbsp

fresh ginger, (grated)

7 tbsp

honey

2 tbsp

lemon juice

2 tsp

grated fresh garlic

2 1/2 tbsp

soy sauce

kosher salt and black pepper, (to taste)

cayenne pepper

olive oil for cooking

chopped fresh parsley, (for garnish)