INGREDIENTS
8
slices Bacon
12 oz
Chicken breasts, boneless skinless
12 oz
Broccoli florets
2 cloves
Garlic
1 cup
Onion
2 10 ounce cans
Ro-tel diced tomatoes and green chiles
1 cup
Chicken broth
1 cup
White rice, long grain
2 tbsp
Flour
1 tsp
Salt
1
Salt and pepper
1/2 tsp
Salt and pepper
1 tbsp
Olive oil
3 tbsp
Butter
1 cup
Cheddar cheese, sharp
2 cups
Water