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Whole Wheat Banana Bread with Coconut Oil

Katerina, Diethood
  • 50 minutes
  • Serves 12

INGREDIENTS

1 cup

all-purpose flour

1 cup

whole wheat flour

1 tsp

baking soda

1/2

- teaspoon salt

3

overripe bananas (, mashed)

2

eggs (, beaten)

1 cup

sugar

1/2

- cup melted coconut oil ((measure about 1/3-cup solid coconut oil and melt it; this should give you roughly around 1/2-cup, which is the amount that you will need))