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Strawberry Rhubarb Pie

Oh My Creative
  • minutes
  • Serves

INGREDIENTS

3 cups

Rhubarb, fresh

3 cups

Strawberries, fresh

1

Egg, large

2 tsp

Lemon juice

2 1/4 cups

All-purpose flour

14 tbsp

Granulated sugar

1 tsp

Salt

3 tbsp

Tapioca, quick-cooking

1/4 tsp

Vanilla extract

1 cup

Ice water

20 tbsp

Butter, unsalted