INGREDIENTS
For the cookies:
3 3/4 cups
all-purpose flour
1 1/2 tsp
baking powder
1/2 tsp
salt
1 tsp
pumpkin spice
1 cup
unsalted butter, at room temperature
1 cup
granulated sugar
1/2 cup
light brown sugar
3/4 cup
pumpkin puree
1
large egg
2 tsp
vanilla extract
For the coating:
1/2 cup
granulated sugar
1 1/2 tsp
pumpkin spice