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Ham and Cheese Crescent "Roll" Stromboli for #SundaySupper

Bernadette
  • 95 minutes
  • Serves 4

INGREDIENTS

8

slices Deli ham

1

sprinkle Garlic powder

1

Egg white

1/4 cup

Marinara sauce

12 oz

Crescent dough, refrigerated

1

sprinkle Italian seasoning

1

sprinkle Salt

3

drops Olive oil

6

slices Mozzarella cheese

1/4 cup

Parmesan cheese