INGREDIENTS
1 1/2 cups
cooked black beans; or 1 ((15 oz.) can drained and rinsed)
1/4 cup
creamy raw almond butter
6 tbsp
raw cacao powder
2 tbsp
ground flax seeds
2 tsp
vanilla extract
1 cup
coconut sugar
2 tsp
balsamic vinegar
1/4 tsp
salt
1/2 tsp
baking soda
3/4 cup
dark chocolate chips