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Spinach Pesto Chicken Pasta Bake

Katerina, Diethood
  • 40 minutes
  • Serves 4

INGREDIENTS

1 1/2 cups

dry whole wheat penne pasta

1 tbsp

olive oil

3

boneless skinless chicken breasts (, cubed)

1/3

- cup spinach pesto <--- click for the recipe

1 pint

cherry tomatoes (, halved)

1 cup

shredded part skim mozzarella cheese (, divided)

2 tbsp

grated Parmesan cheese (, for garnish (optional))