INGREDIENTS
40
g/ 3 tbsp butter
220
g/ 8 oz vanilla marshmallows
130
g/ 4 1/2 oz rice krispies
300
g/ 10 1/2oz condensed milk
75
g/ 3oz butter
75
g/ 3oz dark brown sugar
3 tbsp
golden syrup
1 tsp
sea salt ((depending on taste))
100
g/ 4oz pecan nuts - roughly chopped