Favoreats
Favoreats LLC
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INGREDIENTS
6 oz
Chocolate-covered espresso beans
1
Egg, large
3 cups
All-purpose flour
1/2 tsp
Baking powder
1/2 tsp
Baking soda
1 cup
Brown sugar, packed light
3/4 cup
Granulated sugar
1 tsp
Kosher salt
12 oz
Semisweet or milk chocolate chips
1 tsp
Vanilla extract, pure
1 1/2 cups
Butter, unsalted