INGREDIENTS
1
(9-inch) Pie Crust (homemade or store-bought)
3
to 4 peaches (, pitted, peeled and sliced)
1 cup
fresh blueberries
1/2 tsp
lemon zest
1 can
fat-free sweetened condensed milk
2
eggs
1/2 tbsp
lemon juice
1 tsp
pure vanilla extract
4 tbsp
butter (, melted)
1/3
- cup all-purpose flour
1/3
- cup light brown sugar (, packed)
1/3 cup
chopped pecans
2 tbsp
butter (, softened)