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Spicy BBQ Chicken Fajita Sliders

Kim Beaulieu
  • 35 minutes
  • Serves

INGREDIENTS

1

Rotisserie Chicken (meat pulled off and shredded)

1/2 cup

bbq sauce

1

green pepper (cut into small strips)

1

red pepper (cut into small strips)

1

yellow pepper (cut into small strips)

1

orange pepper (cut into small strips)

1 cup

mozzarella cheese (shredded)

1

package Hawaiian sweet rolls

5 tbsp

butter (melted)

1 tbsp

parsley (dried)

1

to 2 tablespoons red pepper flakes