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Vietnamese-Style Sticky Chicken with Rice and Vegetables

Lorena
  • 35 minutes
  • Serves 4

INGREDIENTS

850 g

boneless skinless chicken thighs

2 tbsp

honey

1 tbsp

fish sauce

1 tbsp

soy sauce

1 clove

garlic

2 tbsp

honey

1 tbsp

fish sauce

2 tbsp

soy sauce

2 tbsp

rice vinegar

2 cups

white rice

4

medium carrots

2

hands full snap peas

sesame seeds