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Newfoundland white bread

The Vegan Cookbook Aficionado
  • minutes
  • Serves 2

INGREDIENTS

1 cup

Non-dairy milk, unsweetened

2 tsp

Active dry yeast

4 1/2 cups

Bread or all purpose flour, unbleached

1 tbsp

Granulated sugar

3 tbsp

Margarine or shortening, non-dairy

1 tsp

Salt

1 cup

Water