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Grilled Chicken and Asparagus Fettuccine Alfredo

Melissa, No. 2 Pencil
  • 45 minutes
  • Serves 6

INGREDIENTS

1/2 tbsp

All-purpose steak seasoning

1 lb

Chicken breast, boneless skinless

1 clove

Garlic

1

Lemon, Zest of

1

Lemon

2

Lemons, Juice of

1 tsp

Rosemary, fresh

1 lb

Fettuccine pasta

1 tsp

Kosher salt

1

Kosher salt and freshly ground pepper

4 tbsp

Olive oil, extra virgin

8 tbsp

Butter

2 cups

Heavy cream

3 oz

Parmesan cheese

1 pound of fresh asparagus (rinsed and bottoms trimmed)