INGREDIENTS
1 1/2
lbs Chicken thighs or breasts, boneless skinless
1/4 cup
Cilantro, packed fresh leaves
3
Garlic cloves
1 cup
Parsley, packed fresh leaves
1/4 cup
Red onion
1/2 tsp
Red pepper flakes
1/2 tsp
Sea salt
1/4 cup
Olive oil
1/3 cup
Red wine vinegar
1/2 tsp
Cumin, ground