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Veggie Ranch Turkey Meatloaf {Paleo, Whole30}

Michele, Paleo Running Momma
  • 60 minutes
  • Serves 6

INGREDIENTS

1 1/2

lbs ground turkey (not very lean)

2 tbsp

ghee (or other cooking fat)

1

small onion (minced, or 1/2 medium)

1 clove

garlic (minced)

2

large handfuls fresh spinach (chopped)

Sea salt and pepper

2

large eggs

1/4 cup

almond flour

3/4 tsp

sea salt

1/8 tsp

black pepper

1/2 tsp

onion powder

1/2 tsp

garlic powder

1/2 tsp

paprika

1/2 tsp

dried dill

1 tbsp

spicy brown mustard (check for Whole30 compliance)

1/2 cup

homemade mayo (or purchased paleo mayo)

3 tbsp

coconut cream

1/2 tsp

garlic powder

1/2 tsp

onion powder

2 tsp

dried chives

1/4 tsp

dried dill

1 tsp

fresh lemon juice

1 tsp

salt (or to taste)

2 people Recommend This Recipe