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Homemade Baked Egg Rolls

Emily Chapelle Joyful Abode
  • minutes
  • Serves

INGREDIENTS

1

Shrimp, tiny cooked

4 cups

Cabbage - just, green (or green and purple)

2 cups

Carrots

1 tsp

Garlic

1

Mung bean sprouts

2 cups

Mushrooms

1/4 tsp

Ginger or ginger paste, ground

1

splash Soy sauce

1

Salt and pepper

1

Coconut oil

1

Olive oil spray

1

Egg roll wrappers

1

Anything else you think would be good inside of the egg rolls