INGREDIENTS
1 1/2 oz
Italian sausage
8
slices Pepperoni
4
mushrooms
1 tsp
Basil, dried
1
Garlic clove
1/2 cup
Green bell pepper
1/2 cup
Onion
1 tsp
Oregano, dried
3
Roma tomatoes
2 1/2 tbsp
Tomato paste
1 tsp
Black pepper, ground
3/4 tsp
Salt
1 tbsp
Olive oil
1/2 cup
Mozzarella cheese
2 tbsp
Parmesan cheese, grated
1 1/2 cups
Water