INGREDIENTS
8
Egg yolks, large
1/2 cup
Corn syrup, light
1/4 cup
Honey
2 cups
Marshmallow fluff
1/2 cup
All-purpose flour
1 cup
Brown sugar, packed light
1 tbsp
Cocoa powder, unsweetened
1 cup
Milk-chocolate chips
1 tsp
Salt
1 tsp
Sea salt, coarse
1/4 cup
Sugar
1/4 tsp
Vanilla extract, pure
2 cups
Whole wheat flour
2 sticks
Butter, unsalted
2 1/3 cups
Heavy cream
1/4 cup
Water