INGREDIENTS
1/3 cup
water (warm)
2 1/4 tsp
instant yeast ((or 1 pkg))
1 tsp
sugar
2
eggs
1 cup
milk (lukewarm)
1/2 cup
sugar (granulated)
1/3 cup
butter (unsalted, melted (margarine can be used as well))
4 cups
all-purpose flour
1 tsp
salt
1 cup
brown sugar (dark, packed)
3 tbsp
cinnamon (ground)
1/2 cup
butter (unsalted, softened (margarine can be used as well))
8 oz
cream cheese (at room temperature, I recommend Philadelphia)
6 tbsp
butter (unsalted, softened (margarine can be used as well))
2 cups
powdered sugar
1 tsp
vanilla extract
1/8 tsp
salt