Sugar Cookie Fruit Tarts

INGREDIENTS

1/2 cup

unsalted butter (slightly softened but still firm)

2/3 cup

granulated sugar

1/2 tsp

pure vanilla extract

1/4 tsp

pure almond extract

large egg

1 1/3 cups

all purpose flour

1/2 tsp

baking powder

1/4 tsp

salt

1/4 cup

granulated sugar (for flattening)

3 oz

cream cheese (softened)

3 tbsp

unsalted butter (softened)

1 1/2 cups

powdered sugar (sifted, if lumpy)

1/2 tsp

vanilla extract

1/4 tsp

almond extract

1 tsp

half and half or cream

2 cups

fresh fruit (larger fruit, chopped (I used berries and cherries))