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Zucchini Fritters

Alexandra's Kitchen
  • 75 minutes
  • Serves 2

INGREDIENTS

1 tbsp

Chives

1

Lemon, zest of

2 tbsp

Mint

1/2 cup

Potato

2 tbsp

Red onion

1/4 cup

White onion

2 cups

Zucchini

1

Egg

1

squeeze Lemon juice

1 pinch

Flour

2

Kosher salt

1 tbsp

Butter, unsalted

1 cup

Greek yogurt