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Ultimate Crockpot BBQ Baked Beans

Sarah
  • 330 minutes
  • Serves 8

INGREDIENTS

1 lb

dry navy beans (or pinto beans)

6 cups

water

2 tbsp

salt

1 tbsp

vegetable oil

1/2

uncooked lb bacon (diced)

2 cloves

garlic (minced)

1

medium onion (diced)

1/4 cup

tomato paste

1/4 cup

dark molasses

1/4 cup

coconut sugar (or brown sugar)

2 tbsp

balsamic vinegar

1 tbsp

Worcestershire sauce

2 tsp

chili powder

Salt and pepper