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Greek-Style Burgers with Feta Aioli

MyRecipes
  • minutes
  • Serves 5

INGREDIENTS

1 lb

Ground round, lean

3

Garlic clove

1 tsp

Oregano, dried

1/4 cup

Parsley, fresh

1/3 cup

Red bell peppers, bottled roasted

1

thick 5 (1/2-inch-thick) slices Red onion

1 10 ounce package

Spinach, frozen dry

1

Egg, large

2 tbsp

Mayonnaise, light

1/2 tsp

Black pepper, coarsely ground

1/4 tsp

Salt

1

Cooking spray

5

sourdough sandwich buns

2/3 cup

Breadcrumbs, fresh

1/2 cup

Feta cheese

2 tbsp

Yogurt, plain fat-free