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Sriracha Tahini Fudge

Sophia DeSantis | Veggies Dont Bite
  • minutes
  • Serves

INGREDIENTS

1 cup

melted raw cacao paste (*see note)

1/2 cup

Silk Vanilla Cashew Milk

1/2 cup

tahini

15

Medjool dates

1 tsp

Siracha (depending on desired spice level *see note)