INGREDIENTS
2 cups
Chicken breasts, roasted skinless boneless
2 1/2 cups
Diagonally cut asparagus
1/4 cup
Flat-leaf parsley, fresh
1/3 cup
Red bell pepper
1 tsp
Lemon juice, fresh
1/4 cup
Mayonnaise, fat-free
1/8 tsp
Black pepper
1 tsp
Curry powder
1/4 tsp
Salt
2 tbsp
Almonds, toasted
1/4 cup
Yogurt, plain low-fat