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Chicken Salad with Asparagus and Toasted Almonds

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

2 cups

Chicken breasts, roasted skinless boneless

2 1/2 cups

Diagonally cut asparagus

1/4 cup

Flat-leaf parsley, fresh

1/3 cup

Red bell pepper

1 tsp

Lemon juice, fresh

1/4 cup

Mayonnaise, fat-free

1/8 tsp

Black pepper

1 tsp

Curry powder

1/4 tsp

Salt

2 tbsp

Almonds, toasted

1/4 cup

Yogurt, plain low-fat