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Beefy Mexican Rice Soup

Lizzy T
  • 75 minutes
  • Serves 10

INGREDIENTS

2 lb

ground beef

1/3 cup

chopped onion

1 tsp

minced garlic

3 tbsp

taco seasoning

2 qt

beef stock

2 cups

frozen corn

15 1/2 oz

black beans (rinsed and drained)

14 1/2 oz

petite diced tomatoes (drained)

1 cup

tomato puree

2 tsp

lime juice

2 tsp

salt

1 tsp

cilantro

1 cup

whole grain rice