Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
tomatillos
2 tbsp
olive oil
Sea salt and black pepper
1
in red chili adobo sauce (adding more will increase the heat level but the blended tomatillos will come out more brown than green)
Juice of 1/2 lemon
1/2 tsp
horseradish sauce
1/2 tsp
Worcestershire Sauce
3
drops Tabasco Green Pepper Sauce
1/2 tsp
cayenne powder
4 tbsp
vodka
Bacon strips
Celery
Olives
Jumbo shrimp