INGREDIENTS
1 lb
Ground beef
1 tsp
Garlic powder
1
Onion, small
1 tsp
Onion powder
1 3/4 cups
Non-msg beef broth, natural
3 tbsp
Tomato paste
2 cups
Elbow macaroni pasta, dried whole wheat
2 tbsp
All-purpose flour
1 tbsp
Avocado oil
1/2 tsp
Black pepper, freshly ground
1/2 tsp
Chili powder
1 1/2 tsp
Paprika, sweet
1 tsp
Salt
1 tsp
Sugar
2 cups
Cheddar cheese
2 cups
Whole milk