INGREDIENTS
2
Chicken breasts, boneless skinless
12
Basil, leaves
2 cloves
Garlic
1
Onion, large
2 tbsp
Parsley, fresh
1
jar Marinara sauce, good-quality
1 lb
Penne or rigatoni
1/2 tsp
Red pepper flakes
2
Salt and freshly ground black pepper
2 tbsp
Olive oil
8 oz
Mozzarella, fresh
1/4 cup
Parmesan shavings