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Italian Chicken and Pasta Bake

Paula Deen
  • minutes
  • Serves 10

INGREDIENTS

3 cups

Chicken, cooked and chopped

4 cloves

Garlic

2 14.5 ounce cans

Garlic

1 cup

Onion

1 15 ounce can

Tomato sauce

1 16 ounce package

According to package directions and kept warm bow tie pasta, cooked

1/4 cup

All purpose flour

1 tsp

Black pepper, ground

1 1/2 tsp

Salt

1/2 tsp

Sugar

1/4 cup

Butter

1 cup

Milk

4 cups

Mozzarella cheese