INGREDIENTS
2
chicken breasts (boneless and skinless, cut into small pieces (about 1 lb))
1 tsp
peanut oil
1 tbsp
soy sauce (low sodium)
2 tbsp
oyster sauce
2 tsp
black soy sauce
1/2 tbsp
fish sauce
1 1/2 tbsp
soy sauce (low sodium)
3 tbsp
peanut oil (divided)
4 cloves
garlic (minced)
2
eggs
6
stalks Chinese broccoli
6 oz
rice noodles
1 tbsp
brown sugar