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Pad See Ew

Joanna Cismaru, Jo Cooks
  • 20 minutes
  • Serves 3

INGREDIENTS

2

chicken breasts (boneless and skinless, cut into small pieces (about 1 lb))

1 tsp

peanut oil

1 tbsp

soy sauce (low sodium)

2 tbsp

oyster sauce

2 tsp

black soy sauce

1/2 tbsp

fish sauce

1 1/2 tbsp

soy sauce (low sodium)

3 tbsp

peanut oil (divided)

4 cloves

garlic (minced)

2

eggs

6

stalks Chinese broccoli

6 oz

rice noodles

1 tbsp

brown sugar