INGREDIENTS
3 cups
rolled oats (don't use quick oats)
1 cup
almonds, chopped
1/3 cup
ground flax seeds
1/4 cup
coconut oil, melted and cooled slightly
1/3 cup
honey
1/3 cup
packed light-brown sugar
1/2 tsp
vanilla extract
1/4 tsp
almond extract
1
large egg white
1/4 tsp
fine sea salt