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Easy Snickerdoodle Muffins

Courtney ODell
  • 20 minutes
  • Serves 12

INGREDIENTS

1 cup

butter (softened)

1 cup

sugar

2 tsp

vanilla

2

eggs

2 tbsp

cinnamon sugar

3/4 tsp

baking soda

3/4 tsp

baking powder

3/4 tsp

cream of tartar

3/4 tsp

nutmeg

2 1/4 cups

all purpose flour

1 1/2 cups

sour cream

3 tbsp

cinnamon sugar (for rolling)