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Creamy Tomato Slow-Cooker Chicken

BettyCrocker.com
  • 320 minutes
  • Serves 4

INGREDIENTS

4

Chicken breasts (about 1 1/4 lb), boneless skinless

1 tsp

Basil, dried leaves

2 cloves

Garlic

1 can

Muir glen tomatoes, organic fire roasted petite

1/2 tsp

Oregano, dried leaves

1

jar Alfredo sauce

1 can

Muir glen tomato sauce, organic

1

box Pasta

2 tbsp

Cornstarch

1/4 tsp

Pepper

1

shredded italian cheese blend (2 oz)

2 tbsp

Water