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Smothered Honey Lime Chicken Burritos

Carrian Cheney | Oh, Sweet Basil
  • 15 minutes
  • Serves 6 to 8

INGREDIENTS

1

Package Fresh Flour Tortillas

1

Rotisserie Chicken, meat removed and shredded

1/4 cup

Lime Juice

1/3 cup

Honey

6 cloves

Garlic, minced

1 tbsp

Chili Powder

1 cup

Shredded Colby Jack Cheese

1 cup

Shredded Mozzarella Cheese

1 can

Pinto Beans, drained and warmed

Salsa or Pico de Gallo for serving

Cilantro, chopped for garnish

1

Jar Herdez Salsa Verde

1 cup

Heavy Cream, or to taste

1 person Recommend This Recipe