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Bacon Apple Salad with Lemon-Ginger Dressing

Christina Feindel
  • 10 minutes
  • Serves 2

INGREDIENTS

2

strips Bacon, cooked and crumbled

1 cup

Apple, green

1 cup

Avocado

1 clove

Garlic

1/4 tsp

Ginger, ground

2 tbsp

Green onion

4 cups

Greens, mixed

1 tbsp

Honey

1/4 cup

Lemon juice

1/8 tsp

Sea salt

1/4 cup

Olive oil, extra virgin

mixing bowl