INGREDIENTS
6
strips Bacon, good smokey
2
Apples, medium red crisp
2
Avocados, medium
3/4 cup
Cranberries, dried
2
medium cloves Garlic
1 tsp
Honey
3 cups
Quinoa, cooked
1/4 tsp
Black pepper, freshly ground
1 tsp
Kosher salt
1/3 cup
Olive oil, extra virgin
1/3 cup
Red wine vinegar
1/2 cup
Sunflower seeds
8 cups
Fairly fine chopped kale