INGREDIENTS
3 cups
Walnuts (finely chopped)
3 cups
Vanilla Wafers (about 75 cookies)
3 cups
Brown Sugar
2 sticks
Butter
1 1/4 cups
Sugar
1 1/2 sticks
Softened Butter
1 16 ounce can
Solid Pack Pumpkin (not pumpkin pie mix)
2 1/2 cups
Flour
1/2 cup
Greek Yogurt
1 tbsp
Pure Vanilla
1 tbsp
Pumpkin Pie Spice
2 1/4 tsp
Baking Powder
3/4 tsp
Baking Soda
1/2 tsp
Salt
3
Large Eggs
3
packs Cream cheese
16 oz
Marscapone
2 sticks
Softened Butter
1 lb
Confectioners sugar
1 tbsp
Pure Vanilla